Tuna Treats

These are the treats I have been using for agility classes. So here is the recipe. I have had these treats for a while and still seem fresh. But you should still keep an eye on them.
With these treats I freeze them so they stay fresh. If you want to use them but don’t want them to be frozen hard, I would keep them in the refrigerator. I try to keep them cold because of the tuna in them.
Pictures are below the recipe.

Tuna Treats

1 can tuna
½ cup water
pinch of salt
1 tbs shortening
1 ¼ flour
Drain tuna, then place tuna in a bowl, mash tuna. Add ½ cup water, mix and mash. Add pinch salt, mix. Warm tuna mixture in microwave for about 30 seconds. Add the 1 tbs shortening, mix and mash. Add the 1 ¼ cup flour and mix. For little pieces: spoon little bits on the pan. For big pieces: kneed a piece of dough (just a little) and spread out, then place on pan.
Bake at 275 degrees
20 minutes for little pieces
20 minutes per side for big pieces
 

Small tuna treat pieces

 

Big tuna treat piece